Recipe: Appetizing Mexican Casserole

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Mexican Casserole.

Mexican Casserole You can have Mexican Casserole using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mexican Casserole

  1. It's 1.5 lb of Mexican Chorizo (casings removed).
  2. Prepare 20 oz of spinach.
  3. You need 8 oz of cream cheese.
  4. It's 5 tbsp of sour cream.
  5. It's 8 oz of shredded cheese.
  6. Prepare 1.5 oz of large diced tomato.
  7. It's 1 of diced white onion.
  8. It's 14 oz of Green Chiles.

Mexican Casserole instructions

  1. Preheat the oven to 350.
  2. Break up Chorizos and brown in a pan over medium high heat.
  3. Once chorizo is cooked, add diced onion and cook until onions are tender.
  4. Add spinach, sour cream, cream cheese, tomato, and green chiles. Combine well and then remove from heat..
  5. Flatten out mixture and place in a cast iron skillet or 9x13 casserole dish..
  6. Layer all of cheese on top and place in oven for 30 minutes.