Recipe: Tasty Chorizo, Pepper and Avacado Skillet

Chorizo, Pepper and Avacado Skillet.

You can have Chorizo, Pepper and Avacado Skillet using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chorizo, Pepper and Avacado Skillet

1. Prepare 1 lb of radishes, quartered.
2. You need 4 T of EVOO.
3. Prepare 1/2 tsp of sea salt.
4. Prepare 1/2 tsp of black pepper.
5. You need 1 clove of garlic, minced.
6. You need 4 of scallions, sliced.
7. You need 12 oz of Chorizo sausage, sliced.
8. Prepare 1 of green bell pepper, seeded and chopped.
9. Prepare 2 c of fresh spinach, chopped.
10. It's 4 of eggs.
11. You need 1 of avocado, cut in small cubes.

Chorizo, Pepper and Avacado Skillet instructions

1. Preheat oven to 425°F..
2. In baking pan, combine radishes, 2 T oil, salt and pepper. Roast for 20 minutes..
3. Reduce oven heat to 350°F..
4. In ovenproof skillet, heat 2 T oil. Cook garlic and onion. Add sausage and pepper, cook until sausage is no longer pink..
5. Add spinach, cover and cook until wilted. Stir in radishes..
6. With large spoon, make for depressions evenly spaced. Crack an egg in each depression and bake for 10-15 minutes, until eggs set..
7. Remove from oven, add salt and pepper to taste. Sprinkle avocado on top and serve..