Recipe: Tasty Chorizo Fatteh

Chorizo Fatteh.

You can have Chorizo Fatteh using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chorizo Fatteh

1. Prepare 1 of Aubergine.
2. You need Pinch of sugar.
3. Prepare 2 of Garlic Cloves.
4. You need 3 spoons of olive oil.
5. You need 1 teaspoon of vegeta (or salt and pepper).
6. Prepare 1 of big spoon of Tahini.
7. You need 200 g of Greek Yogurt.
8. You need Half of Lemon.
9. You need 1/4 glass of water.
10. It's Half of teaspoon of Smoked Paprika.
11. Prepare 1 pinch of cumin seeds.
12. It's 4 of (approx. 250g) pitta breads, split open and cut into nacho-sized triangles.
13. It's 300 g of chorizo sausages (opened and finely chopped).

Chorizo Fatteh step by step

1. Start by chopping aubergines into small cubes then frying it in olive oil. When it gets warm add the spices and the water..
2. Meanwhile warm up the Greek yoghurt until it is at room temperature. Add garlic, lemon and tahini to it..
3. Once the water have been absorbed add chorizo. Let it crisp up..
4. Put the pita bread first. Then have the aubergines-chorizo at the second layer. Lastly put the yoghurt-tahini layers. Sprinkle some smoked paprika on top:).