Easiest Way to Make Tasty Chorizo Skillet

Chorizo Skillet.

You can cook Chorizo Skillet using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chorizo Skillet

1. Prepare 3 oz of chorizo sausage.
2. Prepare 1/2 of spanish onion; small dice.
3. Prepare 1/2 of bell pepper; small dice.
4. Prepare 1 of roasted poblano pepper; medium dice.
5. You need 1 large of Idaho potato; peeled, small dice.
6. It's 2 clove of garlic; minced.
7. It's 1 tbsp of ground allspice.
8. You need 1 tbsp of ground cumin seed.
9. It's 1 tbsp of smoked paprika.
10. Prepare 1 tsp of cayenne pepper.
11. You need 1 tsp of ancho chile powder.
12. You need 1 tsp of cinnamon.
13. You need 2/3 cup of salsa.
14. You need 1/2 cup of shredded chihuahua cheese.
15. It's 1 of vegetable oil; as needed.
16. You need 1 of salt and pepper.

Chorizo Skillet instructions

1. Cover potatoes with cold water. Add a pinch of salt. Cook until nearly tender. Drain..
2. Heat vegetable oil in a cast iron skillet or oven safe pan..
3. Add chorizo, bell pepper, and onion. Season with dried spices except cinnamon..
4. Add garlic when meat is browned and veggies are nearly tender. Saute until fragrant..
5. Add potatoes, serrano pepper, and cinnamon. Stir to incorporate. Add cinnamon and stir..
6. Add salsa. Reduce until nearly evaporated..
7. Top with cheese and place very briefly under the broiler to melt the cheese..
8. Serve with avocado and lime..
9. Variations; Cilantro, jalapenos, tomatoes, epazote, parsley, shallots, mustard, sour cream, tequila, goat cheese, sweet potatoes, squash, nopalitos, green chiles.