Recipe: Yummy Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken. Fettuccine pasta with a rich and creamy, tomato and Italian sausage sauce. Chicken Pasta with Thyme-Mint Cream Sauce. Orecchiette Pasta with Sausage and Kale.

Connect to Yummly to review this recipe. Jump to the Sausage and Spinach Fettuccine Alfredo Pasta Recipe or read on to see our tips for making it. If you've been looking at other Instead of cream, our recipe relies on the combination of butter, parmesan cheese, and starchy pasta water. You can cook Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken using 12 ingredients and 14 steps. Here is how you cook it.

Ingredients of Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

1. Prepare 340 grams of Spanish Chorizo Sausage.
2. You need 85 grams of Jerk Chicken.
3. It's 1 medium of onion.
4. It's 2 clove of garlic.
5. You need 2 stick of Escallion (2 stalks).
6. It's 1/4 of Habanero Pepper.
7. Prepare 1 of vegetable oil.
8. Prepare 241 grams of 1 can of mixed vegetables.
9. It's 2 packages of Knorr Creamy Chicken Pasta Sides.
10. It's 3 cup of water.
11. You need 1 cup of milk.
12. It's 1 of parmesan cheese.

The starch in the pasta water thickens the butter. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. I used smoked sausage in this Cajun chicken pasta recipe.

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken instructions

1. Cut up the Spanish Chorizo Sausage and jerk chicken into cube/bite sized pieces and set aside.
2. Cut/Dice the garlic, onion, escallion and habanero pepper. combine and place in a container and set aside..
3. Place vegetable oil in frying pan and heat.
4. Add the chicken and sausage to the oil and stir. Fry until well done or the sausage and chicken starts to brown with a crust.
5. Once cooked place the fresh seasoning on top and mix well. sautée seasoning in the oil mixing well until soft.
6. Once the seasoning is cooked remove everything in the frying to a container and set aside.
7. Bring to a boil 3 cups of water and 1 cup of milk.
8. After the mixture is boiling add the Knorr Pasta Sides, stirr, and bring to boil. turn the heat on medium.
9. Continue to boil for 8 minutes or until the pasta us tender.
10. After pasta is cooked. drain water from mixed vegetables and add to the mixture while boiling.
11. After adding the mixed vegetable, mix in the sausage and chicken.
12. mix well so that the they are throughly coated in the pasta mix.
13. remove from heat, sprinkle with parmesan cheese and serve!.
14. I complemented this main dish with Elisa's recipe for Puerto Rican mofongo.

First, they cook the sausage and then they smoke it. They make it from ground pork, turkey, beef or a. Tender chicken breast slices combined with fettuccine and a creamy mushroom tomato sauce. Creamy Chicken Fettuccine Recipe photo by Taste of Home. Meanwhile, cook fettuccine according to package directions; drain.