Easiest Way to Make Appetizing Chorizo Breakfast Casserole

Delicious, fresh and tasty.

Chorizo Breakfast Casserole. Growing up on chorizo and egg burritos, I decided it was time for a remake. In the morning when I make In the morning when I make coffee, I pop this in the oven and an hour later, breakfast is ready! As the title suggests, chorizo is the star of this recipe.

Need something to last all week? Update: I've posted a YouTube video on making Chorizo Breakfast Casserole! Make-ahead instructions: After the casserole is assembled but not baked, it can be chilled and then frozen. You can cook Chorizo Breakfast Casserole using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chorizo Breakfast Casserole

  1. You need 1 1/2 lb of Chorizo.
  2. Prepare 12 of Eggs.
  3. Prepare 1 of Sweet potato.
  4. It's 1 medium of Onion.
  5. Prepare 10 clove of Garlic.
  6. Prepare 1 tsp of Salt.
  7. It's 1 tbsp of Pepper.
  8. Prepare 10 oz of Cooked Bacon.

Homemade Breakfast casserole. modified from Betty Crocker recipe. Be sure to let this Spaghetti Squash Poblano Chorizo Breakfast Casserole rest a bit before cutting into. Here's another delicious way to work spaghetti squash into your breakfast! Delicious breakfast casserole that I came up with based on traditional Mexican breakfast fare, Chorizo con Huevos, or simply Chorizo with Eggs.

Chorizo Breakfast Casserole step by step

  1. Preheat oven to 375.
  2. Dice onions and garlic. Sauté garlic for 30 seconds or so on medium high, then reduce heat to medium add onions. Continue to cook, stirring occasionally, for 15 minutes, or till caramelized..
  3. Meanwhile, shred the sweet potato, beat the eggs in a large bowl, and add sweet potato to the eggs..
  4. After the onions have caramelized, add the chorizo to the pan and cook till it starts to crumble. Then add the meat/onions to the eggs, add salt and pepper, and combine..
  5. Grease a casserole dish and pour the meat/eggs into it. Cook for 25-30 minutes, or till the eggs are set.

This recipe freezes and stores very well. First you'll want to get your chorizo (or other choice of meat) cooking. So add your chorizo to a hot skillet and let cook until it. These Chorizo Breakfast Tacos are easy enough to whip up for a weekday breakfast, but special enough for weekend brunch. This spicy breakfast strata is a delicious breakfast casserole that can be made-ahead and is freezer-friendly which makes it a host's dream come true.