Recipe: Delicious Chorizo Fiesta Rice

Chorizo Fiesta Rice. The version in this recipe has Mexican inspired flavors with the chorizo, black beans and corn. Just place some crusty rolls on the table when you serve this soup and you'll have a hearty, comforting meal Fiesta Chorizo-Chicken Soup Recipe photo by Taste of Home. Try these time-saver recipes for your holiday handaan!

This Fiesta Rice is packed with nutritious goodness and incredibly hearty. How to Make this Fiesta Rice Recipe: Prepare dressing: in a small mixing bowl whisk together olive oil, lime juice, lime zest. Zesty Rice with Chorizo. to favorites. You can have Chorizo Fiesta Rice using 16 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chorizo Fiesta Rice

1. It's 2-2.5 cups of parboiled rice.
2. You need 4 of chorizo sausage, casing removed.
3. Prepare 1 of onion, diced.
4. Prepare 3 cloves of garlic, minced.
5. You need 1 of red bell pepper, diced.
6. Prepare 1 of carrot, small dice.
7. It's 1 can of black beans, rinced.
8. You need 1 can of corn, drained.
9. It's 1 cup of frozen peas.
10. Prepare to taste of Salt and pepper.
11. Prepare 1 tbs of chili powder.
12. Prepare 1 of large can diced tomatoes.
13. You need 2.5 cups of chicken stock or water.
14. You need 2 tbs of tomato paste.
15. It's of Fresh Cilantro, chopped (optional).
16. It's of Sour cream for serving (optional).

Shake things up with this easy to make skillet side dish that gets kicked up flavor from chorizo sausage and picante sauce. Fiesta Rice Recipe - Mexican inspired side dish recipe with fluffy, tender, flavorful rice and colorful veggies. Serve with Mexican food like, tacos or enchiladas, but it's just as good served with steak or. ADD YOUR REVIEW. "This rice complements any Mexican meal, especially enchiladas.

Chorizo Fiesta Rice instructions

1. In a large pot, heat 1 tbs olive oil and cook sausage. Once brown, remove and set aside.
2. Add 1 more tsp olive oil and add onion and garlic. Sautee until translucent..
3. Add the tomato paste and cook 2 min, then add the raw rice and mix. Then add chili powder and salt and pepper to taste..
4. Add the can of diced tomato and let cook 5 min..
5. Add all the veggies (except peas) and the sausage and stir all together..
6. Add the 2.5 cups chicken stock and bring everything to a boil and cook 5 min.
7. After 5 min, reduce heat to medium/low with lit slightly vented on the pot. Cook for about 20-30 min.
8. Once rice is cooked, add your frozen peas and add about handful of chopped cilantro and mix. The peas will take just 3min to cook.
9. Dish and serve with dallop sour cream (was sooooo good with the sour cream) and more fresh chopped cilantro.

The roasted corn is delicious, and the nuttiness of the brown rice enhances the. This Mexican-themed Fiesta Rice dish recipe is perfect for a party or weeknight dinner. Healthy fiesta rice meal with chicken or tofu! Easy to prepare and relatively inexpensive to make. Small carton goat cheese crumble (optional).