Chicken Chorizo.
You can have Chicken Chorizo using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken Chorizo
- You need 3 teaspoons of mince Garlic, Cloves.
- You need 2 tablespoons of Red Pepper Flakes.
- Prepare 2 teaspoons of Sea Salt.
- You need 1/2 teaspoons of Coriander, Ground.
- Prepare 1/2 teaspoons of Cumin.
- You need 1/4 teaspoons of Cloves, Ground.
- You need 1/4 teaspoons of Cinnamon.
- Prepare 1 teaspoon of Oregano, Dried.
- You need 3/4 teaspoons of Black Pepper.
- You need 2 pounds of Ground Chicken.
- You need 1/4 cups of Apple Cider Vinegar.
Chicken Chorizo step by step
- Mix together minced garlic, red pepper flakes, salt, coriander, cumin, clove, cinnamon, oregano, and pepper. Blend until it forms a crumbly paste..
- In a large bowl, combine spice mixture, ground chicken, and apple cider vinegar. Use your hands (gloves are recommended so you don't experience burning or staining) to make sure the spice mixture is completely incorporated into the meat and that there are no chunks of spices hiding in the sausage..
- Cover sausage and refrigerate for at least 2 hours or up to overnight..
- Cook sausage over medium heat until no longer pink or use in recipes as directed..