Chicken and Chorizo Jambalaya.
You can have Chicken and Chorizo Jambalaya using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chicken and Chorizo Jambalaya
- It's 2 of Chicken Breasts.
- Prepare 1 of Onion.
- It's 1 of Red Onion.
- Prepare 1 of Red Pepper.
- Prepare 2 of Garlic Cloves.
- Prepare 1 of Chopped Chilli (Depending on taste).
- You need 100 grams of Chorizo.
- You need 2 tbsp of Cajun Spice (More depending on taste).
- Prepare 250 grams of Rice.
- You need 400 grams of Chopped Tomato Tin.
- Prepare 350 ml of Chicken Stock.
Chicken and Chorizo Jambalaya step by step
- Brown chicken breasts and set aside (5-8 minutes)..
- Fry off the onions (3-4 minutes)..
- Add red pepper, garlic cloves, chilli, chorizo and Cajun spice. Stir and cook for 5 minutes..
- Stir chicken back in..
- Add rice, chopped tomatoes and chicken stock..
- Cover and simmer for approximately 20 minutes (Until rice is tender and most liquid has been absorbed). Check regularly and stir to ensure it doesn't dry out..
- Add more Cajun spice if you wish..