Easiest Way to Make Yummy Chilli prawn, chorizo linguine

Delicious, fresh and tasty.

Chilli prawn, chorizo linguine. This King prawn, chorizo, tomato and chilli linguine oozes flavours and is a one of Diet Chef's favourites. It's a great dish to share with. This low fat prawn linguine pasta recipe has a spicy chilli kick, plus this linguine pasta is quick and easy to make.

It's so delicious you'll forget that you're being virtuous. Prawn and chorizo are two of the best ingredients around, pair them with pasta and you're on to a winner. Linguine with Prawns Chorizo Sun-dried Tomatoes and Chilli. You can have Chilli prawn, chorizo linguine using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chilli prawn, chorizo linguine

  1. It's 3 of garlic cloves.
  2. You need Half of white onion diced.
  3. Prepare 250 g of raw prawns.
  4. It's Half of a bag of spinach.
  5. Prepare 7 cm of chorizo.
  6. You need 1/2 cup of White wine.
  7. You need of Linguine.
  8. Prepare Half of a courgette, deseeded and sliced diagonally.
  9. Prepare 250 g of cherry tomatoes diced.
  10. It's Half of a bunch of fresh basil.
  11. Prepare of Some black olives.
  12. It's of Chilli flakes.

This wonderfully light prawn linguine is the perfect healthy supper for the family. Bring a large pan of water to a boil. Add the linguine, and cook until al dente. Heat the oil in a large pan and add the chilli, lemon zest and garlic.

Chilli prawn, chorizo linguine instructions

  1. Set a pan of water on to boil for the linguine. In a wok/frying pan add a tablespoon of oil on a medium to high heat. Dice the 3 garlic cloves and put in the frying pan cook for 1 minute. Add the raw prawns on one side and cook for a few minute until pink on one side the turn over, cook again till all pink and set aside..
  2. Once the water is boiling add the linguine. Add another tablespoon of oil to the frying pan. Dice the half onion and add with chilli flakes and fry for a few minutes until start to brown the add the wine. Cook for a few minutes, dice the chorizo and add this in too. Cook for another couple of minutes. Add the courgette, olives and tomatoes and cook until tomatoes are falling apart..
  3. Once linguine is cooked, drain and add some olive oil to it. Add the spinach to the prawn mixture cook until it wilts down. Mix in the linguine and mix. Dice the basil and mix in, squeeze a large slice of lemon in. Season to taste..

Learn how to make Prawn & chilli linguine and get the Smartpoints of the recipes. Bring a large pan of water to a boil, add the linguine and cook to pack instructions. What to buy: Mexican chorizo (not to be confused with its Spanish counterpart) is a fresh pork sausage that must be cooked prior to eating. Cook linguine in a large pan of boiling salted water, uncovered, until just tender, drain. Meanwhile, heat the oil in a large frying pan, add the prawns, chilli and Combine the linguine with the prawn mixture and toss gently.