How to Cook Yummy Creamy Chicken Pastel

Creamy Chicken Pastel.

You can cook Creamy Chicken Pastel using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Creamy Chicken Pastel

1. It's of Chicken breasts (fillet or boned).
2. Prepare of Salt.
3. You need of Black pepper.
4. Prepare of Unsalted butter.
5. You need of Cooking oil.
6. Prepare of Onion.
7. Prepare of Garlic.
8. You need of Chinese chorizo or sausage.
9. You need of Evaporated milk.
10. Prepare of Mushrooms.
11. You need of Carrots.
12. You need of Potatoes.
13. Prepare of Bell peppers.
14. It's of Cheese.
15. Prepare of Basil.

Creamy Chicken Pastel instructions

1. Season chicken with salt and pepper..
2. Heat pan with oil and unsalted butter. Saute the sliced onion and garlic..
3. Add the seasoned chicken. Cook until meat turns light brown on both sides. Add the chinese chorizo..
4. Add the mushrooms, carrots, potatoes and bell peppers. Mix well..
5. After 2 mins, add the basil and mix well..
6. Pour the evaporated milk and mix well making sure the chicken and the veggies are damped with milk. Let it simmer for 2-3 mins..
7. Grate some cheese all over the top of the mixture. Mix well until cheese melts. Let it simmer for another 3 mins or until the potatoes and carrots are tender..