Recipe: Tasty Delicious Chorizo and Cod Stew

Delicious, fresh and tasty.

Delicious Chorizo and Cod Stew. Heat the oil in a deep frying pan and add the onion. Be sure to impress your dinner guests with this cod & chorizo stew that's warming & tasty. Find this easy recipe & thousands more at Tesco Real Food today!

Delicious Chorizo and Cod Stew From the team behind The Great British Bake Off, this Spanish stew has combination of rich chorizo with tender chickpeas and flaky cod and is deliciously spicy. Once you've prepared the ingredients, it's a breeze to cook. For something a bit more special, you could use salt cod or baccalau. You can cook Delicious Chorizo and Cod Stew using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Delicious Chorizo and Cod Stew

  1. You need 1 of onion, finely chopped.
  2. It's 200 g of chorizo, chopped into pieces.
  3. You need 400 g of can of chopped tomatoes.
  4. Prepare 400 g of can of mixed beans.
  5. Prepare 4 of cod fillets.
  6. You need 1 tbsp of Olive Oil.
  7. You need 1 tbsp of Tomato Ketchup.

Top Tip for making Chorizo, Prawn and Cod Stew. This dish is so flexible - you could replace. Add Chorizo and Chickpea Stew to your weeknight-easy list. The chorizo gives it a smoky flavor.

Delicious Chorizo and Cod Stew instructions

  1. Heat the oil in a wok..
  2. Add the onion and chorizo and fry both until the onions soften..
  3. Add the can chopped tomatoes. Fill the can with water, shake it about, and add the water to the wok as well..
  4. Bring the contents of the wok to a boil. Add the ketchup and stir well once the mixture is boiling..
  5. Gently slip the cod fillets into the wok..
  6. Reduce the heat and let the mixture simmer for about 10 minutes..
  7. Add the beans and let the mixture cook for another 3 minutes.
  8. Serve in bowls..
  9. Enjoy!.

All Reviews for Chorizo and Lentil Stew. A quick and easy Spanish Herby Cod & Chorizo Stew recipe, from our authentic Spanish cuisine collection. Find brilliant recipe ideas and cooking tips at A Spanish inspired stew that's simple, rustic and rich in flavour from smoky chorizo, tender cod, herbs and peppers. Serve cod topped with chorizo mixture and toasted breadcrumbs. The crunch of the breadcrumbs and the fat in the chorizo were a perfect foil for the lean cod.